RESTAURANTS/DINING WILL CLOSE FOR FUNCTION NUMBER OF PRIVATE ROOMS RECEPTION CAPACITY FOR LARGEST ROOM PRICE POINT ACCESSIBLE OUTDOOR SEATING SEATED DINNER CAPACITY FOR LARGEST ROOM TOTAL DINING CAPACITY 110 | Meet Boston WILL CLOSE FOR FUNCTION NUMBER OF PRIVATE ROOMS RECEPTION CAPACITY FOR LARGEST ROOM PRICE POINT ACCESSIBLE OUTDOOR SEATING SEATED DINNER CAPACITY FOR LARGEST ROOM TOTAL DINING CAPACITY Rincon Caribeno Restaurant Pedro Pinales, Proprietor 18 Fairmont Avenue, Hyde Park, MA 02136 120 3 120 90 • • • $$ 617-360-9775 • [email protected] rinconcaribeno.net Incredible, authentic Dominican food in a family-friendly atmosphere. Latin BOSTON - JAMAICA PLAIN The Haven Jason Waddleton, Owner 284 Amory Street, Jamaica Plain, MA 02130 130 1 130 90 • $$$ 617-524-2826 • [email protected] thehavenjp.com The only Scottish restaurant in Boston, serving unique and authentic cuisine. With a dynamic and eclectic single malt scotch program, The Haven offers up weekly tasting events - DRAMnights. The Assembly Room offers a range of live events from comedy to music 3-4 nights a week. Pub BOSTON - LOGAN AIRPORT/EAST BOSTON Connolly’s Publik House - Hilton Boston Logan Airport Vik Khokh, Director of Food & Beverage 1 Hotel Drive, Boston, MA 02128 110 1 25 $$ 617-568-6700 • [email protected] https://www3.hilton.com/en/hotels/ massachusetts/hilton-boston- logan-airport-boslhhh/index.html Executive chef James King coined the term “Bistro + Nomics” for what guests can expect as part of their culinary experience at Connolly’s. The new menu features a selection of organic, grass-fed and locally sourced ingredients along with traditional classics. Contemporary American Harborside Grill - Hyatt Regency Boston Harbor Chad Goudie, Director of Operations 101 Harborside Drive, Boston, MA 02128 155 14 500 315 • • $$ 617-568-6060 • [email protected] hyatt.com/en-us/hotel/massachusetts/ hyatt-regency-boston-harbor/bosha/dining Harborside Grill & Patio offers a creative menu and internationally inspired cui- sine that incorporates regional ingredients, local seafood and sweeping views of the city skyline and historic Boston Harbor. American MIDA East Boston Seth Gerber, Partner 65 Lewis Street, Boston, MA 02128 175 80 28 • • • $$ 617-998-1224 • [email protected] midarestaurant.com MIDA East Boston is inspired by the simplicity of classic Italian dishes. Our menu focuses on many regions of traditional food and culture, using fresh seasonal ingredients. Italian Pazza on Porter Mivan Spencer, Owner 107 Porter Street, East Boston, MA 02128 126 3 125 92 • • • $$ 617-968-2214 [email protected] pazzaonporter.com Social dining with an energetic atmosphere, Pazza on Porter offers Italian American cuisine in a trendy and intimate atmosphere. Italian Porter Bar & Grill - Embassy Suites Boston at Logan Airport Danielle Iworsley, Director of Sales 207 Porter Street, Boston, MA 02128 120 7 200 175 • $$ 617-567-5000 [email protected] bostonatloganairport.embassysuites.com This restaurant’s unique atrium design and multicultural staff aim to bring warmth and comfort to all Logan Airport travelers. American fare from pizzas to salads to chicken and steak. American BOSTON - NORTH END Alcove Boston Martha Sullivan, PR 50 Lovejoy Wharf, Boston, MA 02114 150 2 250 150 • • $$$ 617-248-0050 [email protected] alcoveboston.com New England coastal cuisine on the waterfront with award-winning food and drink, friendly hospitality and memorable sunsets. Beautiful patio, dining room, bar and private dining. Located on the water next to TD Garden and Boston Water Taxi, and an easy stroll from most city neighborhoods. American Antico Forno Carla Agrippino Gomes, President 93 Salem Street, Boston, MA 02113 50 0 • • $$ 617-774-8529 • [email protected] anticofornoboston.com Stop by Antico Forno “for a great meal in an atmosphere that’s casual and relaxed with delicious food and prices that are reasonable. First glimpse of the wood-burning oven in Antico Forno warms the soul and gives an immediate boost to the appetite…everything cooked in it seems blessed.” Italian Aqua Pazza Michael Paquette, Manager 135 Richmond Street, Boston, MA 02113 56 56 56 • • $$$ 857-350-3105 [email protected] aquapazza-boston.com Charming neighborhood hideaway serving cuisine-jumping Mediterranean small plates. Italian Artu Rosticceria & Trattoria Nancy Frattaroli, Owner/Manager 6 Prince Street, Boston, MA 02113 100 1 100 30 • • $$ 617-742-4336 • [email protected] artuboston.com Artu is fresh, simple country Italian dining. A true trattoria and rosticceria, a neighborhood favorite for 16 years and, as a Boston Globe critic wrote, “a hid- den treasure.” Warm atmosphere, boutique-style wine list and a bar menu that serves until 1am. Buon Gusto! Takeout and catering available. Italian Assaggio Nick Vatistas, General Manager 29 Prince Street, Boston, MA 02113 150 • • $$$ 617-227-7380 • [email protected] assaggioboston.com Intimate bi-level eatery for romantic dining, offering Italian American classics and a full bar. Italian Bacco Vina DePaolo, General Manager 107 Salem Street, Boston, MA 02113 100 1 100 70 • • $$$ 617-624-0454 • [email protected] bacconorthend.com Classic Italian cuisine with modern ambiance. Italian Banners Kitchen & Tap Laura Christopher, Director of Event Sales 82 Causeway Street, Boston, MA 02114 575 650 575 • $$ 617-263-8200 [email protected] bannerskitchenandtap.com Modern sports bar located in The Hub on Causeway, adjacent to TD Garden, with upscale tavern cuisine, 60 beers on tap, the largest in-restaurant TV screen in the Northeast, an elevated steak house-inspired VIP dining room and Topgolf Swing Suites for the ultimate sports-entertainment experience. American
