RESTAURANTS/DINING WILL CLOSE FOR FUNCTION NUMBER OF PRIVATE ROOMS RECEPTION CAPACITY FOR LARGEST ROOM PRICE POINT ACCESSIBLE OUTDOOR SEATING SEATED DINNER CAPACITY FOR LARGEST ROOM TOTAL DINING CAPACITY 114 | Meet Boston WILL CLOSE FOR FUNCTION NUMBER OF PRIVATE ROOMS RECEPTION CAPACITY FOR LARGEST ROOM PRICE POINT ACCESSIBLE OUTDOOR SEATING SEATED DINNER CAPACITY FOR LARGEST ROOM TOTAL DINING CAPACITY Mastro’s Ocean Club Boston Autumn Child, Senior Director of Marketing 25 Fan Pier Boulevard, Boston, MA 02110 350 4 150 150 • • • $$$$ 617-530-1925 • [email protected] mastrosrestaurants.com Mastro’s combines world-class service, highly acclaimed cuisine and live entertainment in an elegant yet energetic atmosphere. Open for dinner nightly. Steakhouse Matria Boston - Intercontinental Hotel Jenna Carlson Carvalho, Director of Restaurants & Bars 510 Atlantic Avenue, Boston, MA 02210 140 2 65 64 • $$$ 617-217-5151 • [email protected] matriaboston.com Guests of Matria, our Northern Italian steak house, are invited to explore the diverse flavors and ingredients of this exquisite region in a warm, inviting waterside environment. Matria reveals a respect for the details of Italian cooking and culture. Steakhouse MJ O’Connor’s - Westin Waterfront Michelle Giuffrida, Marketing Manager 425 Summer Street, Boston, MA 02210 300 1 300 300 • • • $$ 617-789-4111 [email protected] mjoconnors.com/seaport MJ O’Connor’s offers a lively bar and dining room, with a selection of local and international draft beers, wines by the glass and cocktails by neighboring City Bar. American Mooo...Seaport Lisa Flores, Director of Sales & Marketing 49 Melcher Street, Boston, MA 02210 190 3 115 70 $$$$ 617-556-8000 • [email protected] mooorestaurant.com/mooo-seaport/ Mooo…Seaport is conveniently located near the BCEC. Offering modern steak house dishes, the freshest seafood and a sophisticated atmosphere, Mooo is perfect for business dinners, social occasions, events and much more. Open for dinner, the restaurant also offers three private dining rooms. Steakhouse Morton’s The Steakhouse - Boston Seaport Mark Mahoney, General Manager 2 Seaport Lane, Boston, MA 02110 236 3 200 • • $$$$ 617-526-0410 • [email protected] mortons.com/location/mortons-the- steakhouse-boston-ma-seaport/ Morton’s - it’s where you’ll find the classic steak house experience and the best steak anywhere. Private dining available. Steakhouse Moxies Seaport Jason Simituk, Business Development Manager 899 Congress Street, Boston, MA 02210 417 1 200 200 • $$$ 617-580-3040 [email protected] moxies.com/restaurants/boston-seaport From handcrafted dishes to signature cocktails and award-winning hospital- ity, Moxies offers a modern-chic and contemporary dining experience with two levels of architecturally stunning dining areas, bars and covered patios. Experience an energetic vibe and fun atmosphere, from lunch to Happy Hour. American Nautilus Pier 4 Abbott McPherson, Event Coordinator 300 Pier 4 Boulevard, Boston, MA 02210 120 2 55 40 • • • $$$ 857-957-0998 • [email protected] thenautilus.com The Nautilus was founded on the principle that everything is better when shared. The restaurants are built around the idea of a shared social experience and seek to provide a setting for guests to enjoy the interplay between food, cocktails and wine, as well as ambiance, energy and atmosphere. New England Ocean Prime Austin Crow, Sales & Events Manager Manager and Events Manager 140 Seaport Boulevard, Boston, MA 02210 300 3 75 65 • • • $$$ 617-670-1345 [email protected] ocean-prime.com/locations- menus/boston Ask and you shall receive at Ocean Prime, the award-winning restaurant and lounge from renowned restaurateur Cameron Mitchell. The menu unites fresh seafood and choice steaks, while a service team steeped in the traditions of Midwestern hospitality work to ensure that every guest feels like a VIP. Seafood Rosa Mexicano Michelle Rosenberg, Catering Sales Manager 155 Seaport Boulevard, Boston, MA 02210 250 3 80 60 • • $$ 617-476-6122 [email protected] rosamexicano.com Rosa Mexicano has been serving authentic, regionally inspired Mexican cuisine since 1984. Don’t miss our famous guacamole or collection of over 150 fine tequilas. Open for brunch, lunch, dinner and private dining. Mexican Sauciety Restaurant - The Westin Boston Seaport District Greg Clark, Director of Sales & Marketing 425 Summer Street, Boston, MA 02210 173 1 262 173 • • $$ 617-532-4600 • [email protected] westin.com/bostonwaterfront A modern American grill with a twist, Sauciety focuses on a variety of unique and flavorful sauces, spreads, dips and chutneys customized by the guests for each course of the meal. American SAVR - Spirited American Bistro David Doyle, Owner - Managing Partner 150 Seaport Boulevard, Boston, MA 02110 300 1 45 24 • • • $$$ 617-553-7287 • [email protected] savrtm.com On the bustling Seaport waterfront at The St. Regis Residences, Boston, we welcome you to a spirited American bistro serving creative comfort classics and elevated bistro favorites. Here, we inspire our guests to “savor the moment” by eating well and enjoying every day. American Serafina Seaport Katherine Labelle, Assistant General Manger/Director of Events 11 Fan Pier Boulevard, Boston, MA 02110 219 2 40 36 • • • $$$ 617-426-1234 [email protected] serafinaboston.com/locations/seaport/ Bringing our authentic Italian cuisine and signature style to Boston’s historic Seaport District. Just steps from Boston Harborwalk, our new Seaport location features an extended menu and larger dining space with floor-to-ceiling windows, outdoor patio and dedicated pizza kitchen and bar. Italian The Sporting Club - Omni Boston Hotel at the Seaport Brendon Duca, Director of Sales and Marketing 450 Summer Street, Boston, MA 02210 2 200 200 • $$$ 617-476-6664 [email protected] omnihotels.com/hotels/boston-seaport/ dining/the-sporting-club A place for tastemakers, urbanites and sports enthusiasts to congregate, net- work, drink, dine and create traditions in a distinctively intimate and modern sporting environment. Featuring locally and globally inspired fare, small and shareable plates, with a refined twist. American
